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Toxic Food-Toxic Metals-What We Don’t Know Might Kill Us!

Guest: Dr. Gary Kracoff, NMD, RPh discusses how the government allows toxins to remain in our food, even creating levels it deems safe – but which are often exceeding what true guidelines should be. Discussion about our tainted food supply, rife with Mycotoxins, Aflatoxins, i.e., Fungi, known and admitted to…

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