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Why Does Government Allow Mycotoxins & Contaminants in Our Food?

Feb. 12, 2016 – Our government sets limits on the amount of contaminants ‘mycotoxins’ they believe are ‘acceptable’ in grains and in animal feed. But one would first need to know, What is a mycotoxin? Here’s the short answer. According to National Center for Biotechnology Information (NCBI), “Mycotoxins are secondary…

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Toxic Food – The FDA and Hidden Mycotoxins

April 24, 2015 – The Legal Edition’s recently released program on Toxic Food and Toxic Metals, delves into the issues such as the toxification of our food supply and metal adjuvants that are polluting our nations’ population. In our interview, Dr. Gary Kracoff, NMD, RPh, a Naturopathic Medical Doctor, Registered…

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